Hamilton Lloyd and Associates – Our client is a hospitality firm with a chain of quick service restaurants with interest in industrial catering. Due to internal expansion, they are looking to fill in the role of:
Job Title: Production Manager
Location: Lagos
Reports to: Head of Operations
Job Summary
- Manages all purchasing demand of the company and ensures compliance to local and global contracts.
- He is in charge of the company’s spends and is responsible for providing procurement support.
Qualifications
- Bachelor’s degree at an accredited university in Business, Catering, Food Technology or any related course.
- Computer literate
- 3-5 years’ experience in relevant field.
Key Skills and Competencies:
- Work experience in Quick service restaurant or food and beverage industry
- Strategic thinking and Planning
- Quality Management, Promoting Process Improvement
- Forecasting, Developing Budgets, Leadership/management skills, good people skills, technical and IT (ERP) skills
- Must be able to handle responsibility and the pressure of meeting deadlines.
- Passionate
- Ability to work under pressure
- High initiative quotient.
Main Responsibilities
- Oversees the production process and draws up production schedule.
- Responsible for the development of new and existing product; Ensuring strict compliance with recipe at all times.
- Responsible for managing food cost, production planning, ensuring recipe and quality compliance in the central kitchen and the outlets
- Ensure maintains food production records/cost indicators in all Production sites
- Develops policies and procedures to ensure safety, as well as produce quality products within budget guidelines.
- Plans and costs menus. Ensure the availability of required raw materials through constant liaison with Supply Chain team (Planning and Distribution) and ensure that the goods and materials are stored from theft, damages and deterioration in order to minimize the total cost of stock holding.
- Ensure the control of wastages or bad and damage and reduction of cost by strict adherence to recipe standards through proper work methods and good manufacturing practices.
- Maintain high standards of product quality and hygiene on all the production floors and ensures that only tested and approved raw materials are used for production.
- Determine staffing levels, training, supervision of employees, administering Human Resources policies. Ensure employee engagement, coaching and retention
- Meets production and operational targets.
- Run efficient operations and keep waste within tolerance threshold.
- Oversee total adherence to policy for all production sites especially the outlets.
- Ensuring good record keeping and information management at all production sites
- Menu planning for all production sites
- Works with other business units to implement the company’s policies and goals.
- Must be able to handle responsibility and the pressure of meeting deadlines.
Job Title: General Manager
Location: Lagos
Job Summary
- Innovatively manage the company’s restaurants in the region.
Main Responsibilities/ Functions
- Define and implement the strategies of the company; this includes the baking of Bread and other pastries business of the fast food chain, the marketing and distribution strategies to become the lead brand within the first 2 years and thereafter, sustain this position in the food industry.
- This position has the responsibility of growing the business within the Northern part of the country and to ensure that the business units – City Caterer is profitable, efficient and focused on customer satisfaction and product quality
- Responsible for the profitable day to day management of the company’s Restaurants in every part of Nigeria, in order to achieve superior customer service, consistent, high product quality, and the achievement of financial and customer service targets.
- Responsible for identifying and developing new business opportunity for the company’s restaurants in the Region.
- Alignment of business segment policies with corporate Strategy, vision, mission and Values.
- Strong knowledge of how the food business is administered- from production to quality Control to Marketing.
- Responsible for identifying and developing new business opportunities for the company’s Restaurant in the region.
- Develop annual operations and manufacturing strategy to achieve the defined business Objective and competitive superiority in the Restaurants.
- Utilize market information on the Nigerian Economy and competition to evaluate business Performance, control cost and manage risk.
- Responsible for the achievement of target turn over in City Caterers.
- Responsible for the achievement of target operating City Caterers.
- In-depth understanding of all Key-Drivers in this business segment- Raw material pricing, Needs for convenience, Health consideration, Pleasure and food solution, packing and Mode of distribution.
- Informed and knowledgeable about other complementing market activity that have indirect Impact on the business.
- Ability to manage strategy at the different levels of the hierarchy.
Minimum Education
- A University Degree in Related Field. Relevant Certification is an added advantage.
Experience:
- 3-5years in the hospitality industry other related field.
- Core QSR skill.
Key Skills and Competencies:
- Ability to think strategically
- Sound business judgment and an ability to solve problem
- Strong interpersonal, negotiating and problem solving skills
- Sound Business Acumen and ability to identify and take advantage of opportunity
- Sound Financial Analysis skills
- Excellent customer service orientation.
Deadline: 11th March, 2019.
How to Apply
Interested and qualified candidates should send their updated CV to: preye@hamiltonlloydandassociates.com with the title of the role as the subject of the mail.
Note
- The body of the mail should outline Total years of relevant experience to the role, Location and Age.
- Please read Role necessities very carefully and apply if qualified. Only qualified candidates will be contacted.
- If after 2 weeks of application you do not hear from us, kindly consider your application as unsuccessful.
For More Info: Contact – Success Nwsou via success@hamiltonlloydandassociates.com
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