Latest Job Vacancies at Tikos Bakery, 20th August, 2019

Tikos Bakery – Our company a fast growing Bakery and confectionary firm in Gboko with a branch in Abuja requires the services of vibrant and highly innovative personalities for immediate employment into the position below:

 

Job Title: Accountant

Location: Gboko, Benue

Job Description

  • Successful candidates will be responsible forproviding business acumen to the General Manager and other members of the bakery on accounting and Central Office management teams.
  • Reporting
  • Preparation of monthly management accounts including Profit and Loss Account, Balance Sheet and Cash Flow.
  • Preparation of weekly financial reports including forecasting of profits, cash and payroll.
  • Assistance in the preparation of books and files for audit and declaration of VAT and payroll taxes, including compliance with payment deadlines

Systems/Procedures

  • Income Audit – Ensuring that all sales are recorded accurately.
  • Payroll – Highlighting/ generating reports for individual departments within each property addressing problem areas. Processing payroll and ensuring that roistering, time sheet input and payments are conducted in an effective and efficient manner.
  • Cash/Bank Control – Ensure that all cash is managed and reconciled correctly and that there is a system in place for controlling the handling of cash throughout each property.
  • Accounts Receivable – Ensure that the system of recording, invoicing and chasing of payments is done in an effective manner and that each property’s debtor are tracked and monitored periodically.
  • Accounts Payable – Supervision of creditor process to include monitoring of bakery system from sign off to matching of delivery dockets and invoices to sign off on creditor reconciliations at
  • Pro-active contribution to the overall property management with a particular emphasis on the maintenance of the control environment and cost management.
  • Provide guidance and training to all managers and staff on all procedures including cash, purchasing, debt collection etc. to ensure strict adherence to financial controls.
  • Ensure compliance with all departmental/company procedures and highlighting issues if necessary.
  • Work closely with team to ensure understanding of departmental financial reporting, salaries, wages and profit and loss accounts

Required Qualifications

  • 2+ years post qualification experience in industry
  • OND/HND, B.Sc. in Accounting, Business Administration or related field
  • Must be available to work weekends

Required Skills:

  • Excellent communications skills, computer literate, Accounts programmes, Payroll, day to day running of Accounts.

Job Title: General Manager

Location: Gboko, Benue

Job Description

  • Successful candidates will oversee,coordinate and managethe timely production of all product lines to defined quality standards and customer requirements; and ensures the efficient use of resources.

Specific activities include:

  • Manage the day-to-day production schedule for the whole bakery (i.e. all product lines) in order to meet customer orders and day-to-day over- the-counter sales requirements.
  • Ensure daily stock-taking of finished products
  • Perform any other tasks as may be assigned to him from day-to-day by the board
  • Ensure that products meet company quality and quantity standards.
  • Develop and instigate operating procedures for the efficient use of resources.
  • Coordination of marketing process, breaking new barriers.
  • Ensure that accurate production data is entered into the firm system/database
  • Communicate to the Chairman on a daily basis regarding operational performance and order completion status
  • Appraise employee performance using both the formal performance management system adopted by the business and other informal techniques to ensure that employees are continually developed.
  • Identify and develop training plans for production staff to ensure that the necessary training is effectively carried out either by internal one-to-one mentoring, classroom-based learning or by other training methods.
  • Ensure that equipment is properly maintained to reduce the likelihood of breakdowns
  • Ensure the adherence to statuary regulations and legislation relevant to the production of food

 

Minimum Qualifications

  • Minimum of 2-3years’ experience in a production/manufacturing/baking environment
  • Self – starter; must be able to work independently with minimal supervision and as part of a team
  • Computer literate with experience with enterprise management or other production management software/Microsoft office tools
  • Must be available to work weekends
  • OND/HND, B.Sc. in Business Administration, Catering and Hotel Management
  • Experience in the food service industry is a plus
  • Strong verbal and written communication skills required
  • Demonstrated knowledge of various production management techniques and practices

Job Title: Sales Manager

Location: Gboko, Benue

Job Description

  • Successful candidates would be the key point of contact between an organisation and its clients: answering queries, offering advice and introducing new products.

The work includes:

  • Organising sales visits
  • Marketing and sales of company products
  • Demonstrating and presenting products
  • Establishing new business
  • Maintaining accurate records
  • Attending trade exhibitions, conferences and meetings
  • Reviewing sales performance
  • Negotiating contracts and packages
  • Business development
  • Aiming to achieve monthly or annual targets.

Key Requirements

  • 2 +years cognate experience in Sales and Marketing in the marketing. Academic

Qualifications

  • B.Sc/HND /OND in relevant fields
  • Marketing Knowledge with SOLID CLIENTELE will be a huge advantage.

 

Deadline: 25th August, 2019.

How to Apply

Interested and qualified candidates should send their CV with the position applied for as subject of the mail to: tikosbread@gmail.com and copy felixagbidu@gmail.com


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